ex-bourbon cask

Singularly rounded

Ardbeg An Oa

Ardbeg An Oa

Regular price HK$850
Regular price Sale price HK$850

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Singularly rounded.

It is acknowledged by oilskin-clad locals and Gore-tex®-sheathed visitors alike that the Ardbeg Distillery can be subject to alarmingly fierce winds, driving rain and eerie coverings of haar. However, these frequent weather events would be far more extreme, were it not for the presence of the Mull of Oa.

Topographically speaking, the Distillery is sheltered from the harshest excesses of the mighty Atlantic by this rounded peninsula in the south of Islay. This vast, jutting promontory is the inspiration for Ardbeg An Oa!

Like the Mull of Oa, it is noticeably rounded. This is due in no small part to a spell spent in Ardbeg’s newly-established Gathering Vat.

Within the vat we gather together whiskies from several cask types - including; sweet Pedro Ximenez; spicy Virgin charred oak; and intense ex-bourbon casks, amongst others - where they familiarise themselves with each other. The result is a dram with smoky power, mellowed by a delectable, smooth sweetness. Hallmark Ardbeg peat, dark chocolate and aniseed are wrapped in smooth, silky butterscotch, black pepper and clove, before rising to an intense crescendo of flavour.

Non chill-filtered.

Pedro Ximenez, Virgin charred oak, Ex-bourbon cask. ABV 46.6%. 70cl.

Smoky. Sweet. Singularly rounded.

Colour:

Light Gold.

Aroma:

Rounded and smoky - like burning Applewood - with creamy toffee, aniseed, treacle and dates. A curious suggestion of juicy fruits, such as peach and banana. An Oa gives a final subtle reminder of the sea with briny notes and seaweed but always accompanied with creaminess.

Taste:

A smooth, creamy texture leads into a huge syrupy sweetness, flavours of milk chocolate, treacle toffee, aniseed, orange and smoky tea leaves. Gentle, sweet spices (nutmeg & cinnamon), some cigar smoke, and a very unusual flavour of grilled artichokes. Wood is always present in the spirit, gently nutty and reminiscent of a carpenter's workshop. A long, sweet finish, with floral overtones, mint toffee and some gentle malty biscuit notes.

Finish:

Lingering, seductive, gentle yet intense, with flavours of aniseed, hickory and distant subtle smoke.

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